Funeral Luncheons
The Fr. Welch Parish Hall is available to any family having a funeral through St. Peter Church.
Our Funeral Luncheons are professionally catered by Vintage House Banquets & Catering.
Please contact the Parish Office at 586-468-4578.
Luncheon Buffet includes the Choice of Two Entrees:
Herb Butter Crumb Chicken
Rosemary Dijon Chicken
Homemade Meatballs with Gravy
Italian Sausage with Roasted Peppers & Onions
Smoked Polish Sausage with Kraut
Slow Roasted Pork Medallions
Add $1.50 pp for Chicken Piccata, Chicken Marsala, or Slow Roasted Angus Sirloin
Your buffet also includes:
Choice of Potato: Garlic Parsley Redskins, Augratin, Garlic Mashed with Gravy,
Redskin Mashed, or Chef Craig’s Cubed Cheesy Potato
Choice of Vegetable: Green Beans Amandine, California Blend, or Golden Buttered Corn
Garden Salad with House Dressing
Fresh Rolls & Butter
Choice of Dessert: Apple Crisp, Assorted Cookies, Homemade Brownies or Sheet Cake
Pasta may be added for $1.50 pp: Penne Rigate with Meat Sauce or Marinara,
Fettucine Alfredo, Rigatoni with Palomino Sauce, or Bow Tie Pesto Alfredo
St. Peter Church will provide regular & decaffeinated coffee, hot tea, lemonade, ice water, table linens, set-up and clean-up.
Funeral Luncheons also include top quality disposable plates and disposable flatware.
Cost: $18.50 per person plus tax
There is a minimum of 50 people and a 2 hour time limit.
Payment is due the day of service by cash or check only.
Please make checks payable to St. Peter Church.